Cheesy Chicken Parmesan over Pasta

Recipes
July 07, 2009

Cheesy Chicken Parmesan over Pasta

Breaded chicken breast patties topped with savory tomatoes and melted cheese and served over hot pasta.

Hands on time 15 minutes, total time 35 minutes
(Makes 4 servings of 1 chicken breast and 1 cup pasta each)

Ingredients:
4 frozen Banquet® Original Chicken Breast Patties
8 ounces dry pasta, uncooked
2 cans (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano, drained, divided
1/4 cup shredded part-skim mozzarella cheese
Shredded Parmesan cheese, optional
Total cost: $5.26

Directions:
Bake chicken in preheated oven according to package directions. Meanwhile, prepare pasta in large saucepan according to package directions.
Top each patty with 1/3 cup of the tomatoes and sprinkle with 1 tablespoon cheese.
Continue baking 5 minutes or until hot and cheese melts.
Drain pasta; return to saucepan. Add the remaining tomatoes; toss to combine.
Place pasta mixture on large platter; top with chicken.
Sprinkle with Parmesan cheese, if desired.
 
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The following nutritional analysis is for 1 serving.

 

Nutrient Name Nutrient Value Unit Daily Value %
 
Calories 580     
Calories from Fat 195     
Total Fat 22  g   34% 
Saturated Fat g   36% 
Trans Fat 0  g    
Cholesterol 40  mg   14% 
Sodium 550  mg   23% 
Carbohydrates 74  g   24% 
Dietary Fiber g   28% 
Sugars 11  g    
Protein 22  g   18% 
Vitamin A   IU   20% 
Vitamin C   mg   35% 
Calcium   mg   10% 
Iron   mg   32% 

Nutritional information provided by www.menucalc.com