Coffee Spread

Coffee Spread

Whether it’s biscuits, monkey bread or whole wheat toast, add Coffee Cream Cheese to the buffet table instead of jam or butter. It’s easy, quick, and you’ll find that it may become a staple for both holiday and non-holiday brunches, too.

Coffee Spread Ingredients:
1 cup (8 ounces) of brewed vanilla flavored coffee, allowed to cool
1 package (8 ounces) plain cream cheese

Directions:
In a medium size bowl, mix the two ingredients together and refrigerate until needed. 
Scoop out and spread on toast or biscuit, and wait for the murmurs of “Yum!” A great do-ahead spread.