Shredded Beef Sandwiches
Shredded Beef Sandwiches
Shredded beef made easy with a slow cooker and Manwich.
Hands on time: 10 minutes, total time: 4 hours 10 minutes
This recipe makes 6 servings (1 sandwich each)
Ingredients:
PAM® Original No-Stick Cooking Spray
2 pounds chuck roast, cut into large chunks
1 can (15.5 oz each) Manwich® Original Sloppy Joe Sauce
6 dinner rolls, cut in half
Total cost: $9.62
Directions:
Spray insert of 4-quart slow cooker with cooking spray.
Combine beef and sauce in slow cooker. Cook on HIGH 4 hours.
Shred beef with back of spoon, if needed. Turn heat down to WARM to serve.
Serve on dinner rolls.
The following nutritional analysis is for one sandwich.
| Nutrient Name | Nutrient Value | Unit | Daily Value % |
| Calories | 530 | ||
| Calories from Fat | 280 | ||
| Total Fat | 31 | g | 48% |
| Saturated Fat | 12 | g | 60% |
| Trans Fat | 0 | g | |
| Cholesterol | 115 | mg | 38% |
| Sodium | 280 | mg | 12% |
| Carbohydrates | 28 | g | 9% |
| Dietary Fiber | 2 | g | 8% |
| Sugars | 0 | g | |
| Protein | 34 | g | |
| Vitamin A | IU | 10% | |
| Vitamin C | mg | 25% | |
| Calcium | mg | 6% | |
| Iron | mg | 25% | |
Nutritional information provided by www.menucalc.com
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