Gluten Free Place & Bake Cookie Dough is a HIT!
No way these are gluten free, they are way too delicious. This recipe is fabulous and these are so easy to bake. I baked for 15 minutes and they came out perfect. I like my cookies crispy - but you can also bake for 12-14 minutes if you like them chewier. One cookie is 6 grams of fat, 60 mg of sodium, 10 grams of sugars and one gram of protein. Making and eating chocolate chip cookies can't get any better. No HFCS or anything artificial.
Retail Price: $5.99 Weight: 12 oz |
Kosher | No Artificial Colors | No Artificial Flavors | Non-GMO |
Peanut Free | Tree Nut Free | Vegan | Vegetarian |
SCORE 91 |
Taste 28 /30 |
Value 18 /20 |
Nutrition 14 /15 |
Ingredients 14 /15 |
Preparation 5 /5 |
Appearance 5 /5 |
Packaging 5 /5 |
Sustainability 2 /5 |