The Coronavirus Epidemic Has Changed Everything About Food
•Kroger Spins a New Tune
•How to Beat Amazon in the Grocery Game
•Rouses Markets Dives Into Drone Delivery
•Introducing Foodservice After COVID-19
Jon Springer, Executive Editor
Jon Springer is executive editor of Winsight Grocery Business with responsibility for leading its digital news team. Jon has more than 20 years of experience covering consumer business and retail in New York, including more than 14 years at the Retail/Financial desk at Supermarket News.
Jennifer Strailey, Senior Editor
With more than two decades of experience covering grocery, natural products and specialty foods and beverages, Jenn focuses on fresh food, retail foodservice and specialty categories and is responsible for covering the West Coast beat for WGB’s daily news.
Kat Martin, Content Manager
Kat’s has spent her career covering the food industry with a focus on helping independent grocers run profitable operations. Kat serves as the Midwest beat reporter, as well as covering trade associations and public policy for WGB’sdaily news.
Brett Dworski, Associate Editor, CSP Daily News and CSP Magazine
Brett Dworski is associate editor for CSP Daily News and CSP Magazine. He joined Winsight in 2017 as a shared-content editor, focusing on the integration of Technomic data into Winsight’s media platforms. While Brett is mainly CSP’s foodservice expert, he also covers cannabidiol (CBD) news and has reported on convenience-store snacks, candy and general merchandise in the past. He is also the host of CSP’s podcast, At Your Convenience.