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The Lempert Report ®

Lessons learned

What happened in the aftermath of the 6.0 Napa Valley Earthquake?

This is a report on communication. Last Sunday I was honored to be included in PMK’s Global Forum on the future of food. Arguably, one of the most important discussions on nutrition, sustainability and our food supply.

Early Sunday morning, about 3:20am, there was a hiccup to the conference…

August 30, 2014 Watch Video


Food News Today ®

Food News Today for Saturday August 30th, 2014

Is Our Gut Bacteria Making us Food Zombies? Bacon Hits the Road.

 Is Our Gut Bacteria Making us Food Zombies?! 

Next time you head to the fridge hungry, dazed and looking for a snack, beware!  According to a new study, what you end up choosing may not be under your control! August 30, 2014 Watch Video


Chefs Move to Schools Ready Set Eat Supermarket Chef Showdown
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