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The Lempert Report ®

What Grows In Vegas Stays In Vegas

NPR’s The Salt reports on a new Las Vegas enterprise that doesn’t have glimmering lights, showgirls or gambling – all it has is food.

It’s called Urban Seed and it is a farm – a modern day farm which is made up of high-tech greenhouses, the goal is to have six 6,500 sq foot greenhouses, located on a small plot of land smack in the center of Las Vegas. They…

February 24, 2017 Watch Video


Articles

5 Reasons to Choose Lard as Your Cooking Oil

Today lard is seen as a dangerous fat… but is it? Find out the facts here.

Used in kitchens for centuries, lard (rendered from pork fat) has a unique mix of different types of fats. In the past, it was what cooks used when they needed to make pastries; when dinner needed cooking; and even as a quick breakfast… eaten spread on a piece of bread! Today lard is seen…

February 24, 2017 Read More


The Lempert Report ®

What Crop Best Reflects Your Country?

Henry Hargreaves and Caitlin Levin had exactly that in mind when they created their “food map” series.

The Food Maps are a collection of country and continent maps that are made using ingredients to show those areas staple crops as reported in the National Geographic magazine. 

The United States is made of corn, Italy tomatoes, India rendered in spices, New Zealand in kiwifruit, South America…

February 23, 2017 Watch Video


Articles

Can Oats Boost Heart Health?

This month in honor of American Heart Month, we’re calling out the top foods for your heart! Today it’s oats!

Oats, oat bran, and oatmeal contain a special type of fiber known as beta-glucan. Study after study has demonstrated the beneficial effects of beta-glucan on cholesterol levels. According to WHfoods, studies show that individuals with high cholesterol, consuming just three grams of soluble…

February 23, 2017 Read More


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