5 Reasons to Choose Lard as Your Cooking Oil

Today lard is seen as a dangerous fat… but is it? Find out the facts here.

Feb 24, 2017 Read More

Can Oats Boost Heart Health?

This month in honor of American Heart Month, we’re calling out the top foods for your heart! Today it’s oats!

Feb 23, 2017 Read More

5 Protein Rich Breakfasts To Satisfy Your Shoppers All Week

What should your shoppers be eating for breakfast to stay satisfied throughout the day, and maybe even drop a few pounds?

Feb 22, 2017 Read More

The App Review: mySugr

Each week we review a food related app. This week it’s mySugr: Easy to use daily diabetes logbook – find out what the Lempert Report thought.

Feb 21, 2017 Read More

Help Shoppers Eat Their Way to Stronger Bones

What we eat can help build our bones and health in general. Find out some of the top bone building foods and nutrients to share with shoppers.

Feb 20, 2017 Read More

3 Big Reasons the Food Industry Needs Immigrants

How does a "Day Without Immigrants" play out for our food system?

Feb 17, 2017 Read More

Here's What the New Nutrition Facts Label Looks Like

The new label seeks to be more informative to shoppers and consumers.

Feb 14, 2017 Read More

Aphrodisiac Foods

With Valentine's Day just days away SupermarketGuru wanted to remind you of a few ways to spice up your day

Feb 14, 2017 Read More

6 Things You Need to Know About tofu and Tempeh

Check out these six things you need to know about these protein alternatives.

Feb 13, 2017 Read More

Bone Health 101

You’ve heard it before – but taking care of your bones is critical; and while we all know the bone strengthening benefits from consuming lots of dark leafy greens as well as other vegetables, fruits and dairy, there is a lot more you should know.

Feb 10, 2017 Read More

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